8. Indulge in tradition at The Continental
It’s all about tradition at The Continental with a three-course set menu, including dishes such as roast goose ravioli, cured Arctic char and slow-roasted beef rib, as well as twists on classics like truffle Wellington, all paired with canapés and minced pies. For New Year’s Eve, enjoy a convivial countdown with a classic a la carte menu, including whole lobster thermidor and Dover sole meunière, or enjoy a four-course set menu. You can also indulge in post-dinner celebrations on the terrace with a free-flow offering and sharing snacks from 9:30 p.m. through to midnight. For New Year’s Day plans, look no further than the satisfying three-course brunch menu, featuring a double-baked cheddar souffle and pecan pie crème caramel.
Shop 406 Level L4, Pacific Place