Man Ho Chinese Restaurant offers authentic and dedicated Chinese specialities in contemporary style exquisitely prepared by Executive Chinese Chef Herman Ip.  With décor set in subtle and refined environs, the restaurant provides authentic Cantonese cuisine and seasonal specialties.

Chef Ip is a fan of the “The Inner Classic of the Yellow Emperor”, the bible of traditional food therapy, which leads to his passion for creating dishes that satisfy more than just the palate, but also for the good of the body.  Healthy living menu is available throughout the year.

There are three inter-connecting private rooms offer breathtaking harbour view.

	Steamed Crab Claw with Egg White
	Steamed Shrimp Dumpling